Crab Wontons Recipe

• 4 oz cream cheese, softened
• 1 cup lump crab meat, approximately
• 1 tablespoon Asian hot sauce (Sriracha)
• 1 package won ton wrappers

1. Preheat oven to 400 degrees.
2. Mix cream cheese, crab meat and hot sauce in a bowl.
3. Put about a teaspoon and a half of mixture in center of each wrapper
4. Dip finger tips in water and wet edges of wrapper lightly and fold in half removing as much air as possible.
5. Seal tightly and place won tons on baking sheet coated with cooking spray.
6. Bake until golden brown (about 15 to 20 minutes).

cream cheese, lump crab meat, hot sauce, wrappers

Taken from cookeatshare.com/recipes/crab-wontons-597 (may not work)