Mrs. Steward's Sweet Potato Pie

• 1 unbaked 9-inch pie crust
• 2 (15 ounce) cans yams, one drained
• 2 large eggs
• 12 cup unsalted butter, melted
• 1 cup evaporated milk
• 12 cup granulated sugar
• 2 teaspoons nutmeg
• 1 teaspoon cinnamon
• 1 teaspoon ginger
• 1 tablespoon vanilla extract
• 1 tablespoon maple syrup

1. preheat oven to 350 degrees.
2. Mash yams in a large bowl.
3. Add other ingredients and beat with electric mixer until smooth.
4. Pour mixture into pie crust and bake for 1 hour until knife inserted in center comes out clean.
5. Allow to cool at room temperature for at least 1 hour.

crust, yams, eggs, unsalted butter, milk, sugar, nutmeg, cinnamon, ginger, vanilla, maple syrup

Taken from www.food.com/recipe/mrs-stewards-sweet-potato-pie-200206 (may not work)