Mackarel Cat Munchies
- 12 cup canned mackerel, drained
- 1 cup whole grain breadcrumbs
- 1 tablespoon vegetable oil
- 1 egg, beaten
- 12 teaspoon yeast, brewers
- 1.
- Canned tuna or salmon may be substituted, or any combination of canned fish.
- 2.
- Preheat oven to 350 degrees.
- 3.
- In a medium bowl, mash the fish with a fork into tiny pieces.
- Combine it with the remaining ingredients and mix well.
- Drop mixture by 1/4 teaspoonsful onto a greased cookie sheet.
- Bake for 8 minutes.
- Cool to room temperature and store in an airtight container in the fridge.
mackerel, whole grain breadcrumbs, vegetable oil, egg, yeast
Taken from www.food.com/recipe/mackarel-cat-munchies-453605 (may not work)