Chocolate Coconut Nutty Oat Treasure Trunk Candy

• 1 (16 ounce) bag semi-sweet chocolate chips
• 23 cup sweetened condensed milk
• 14 cup coconut flakes
• 34 cup quick oats
• 1 teaspoon vanilla extract
• 18 teaspoon salt
• 13 cup unsalted chopped nuts

1. Put water in bottom of double broiler; bring to slow boil.
2. On top of broiler, melt chocolate chips.
3. Add in sweetened milk, vanilla extract, salt, nuts, oats, and coconut.
4. Stir, blending well.
5. Pour mixture into greased 8-inch square pan.
6. Chill in fridge, then cut up.

semisweet chocolate chips, condensed milk, coconut flakes, oats, vanilla, salt, nuts

Taken from www.food.com/recipe/chocolate-coconut-nutty-oat-treasure-trunk-candy-32851 (may not work)