Black Forest Yoghurt

• 1 cup yoghurt, greek
• 1 cup sour cherry
• 1 tablespoon honey
• 2 ounces dark chocolate, grated

1. Cream together honey and yoghurt.
2. If using frozen cherries, thaw.
3. Finely chop or grate chocolate.
4. Divide cherries between two glass bowls.
5. Divide the yoghurt and spread over cherries.
6. Cover with grated chocolate.
7. Enjoy!

yoghurt, sour cherry, honey, chocolate

Taken from www.food.com/recipe/black-forest-yoghurt-473205 (may not work)