French Vegetable Soup - Ww Core

• 1 onion, chopped
• 2 tablespoons olive oil
• 15 ounces cannellini beans, drained
• 2 carrots, diced
• 2 potatoes, peeled and diced
• 1 leek, sliced
• 1 small zucchini, sliced
• 15 ounces canned tomatoes
• 2 teaspoons garlic, minced
• 1 teaspoon dried basil
• salt
• pepper
• 1 quart chicken stock
• 2 ounces small whole wheat pasta

1. Saute the onion in the oil in a large saucepan for 5 minutes.
2. Add the beans, vegetables, garlic, basil, salt and pepper.
3. Cook for an additional 5 minutes.
4. Add the stock, cover and simmer for 25 minutes.
5. Add the pasta then cook for 10 additional minutes.

onion, olive oil, beans, carrots, potatoes, zucchini, tomatoes, garlic, basil, salt, pepper, chicken, whole wheat pasta

Taken from www.food.com/recipe/french-vegetable-soup-ww-core-262840 (may not work)