Ouzo-Poached Cherries With Waffles
- 12 cup caster sugar
- 12 cup water
- 1 (300 g) packet frozen cherries, thawed on paper toweling
- 1 sprig of fresh mint
- 2 tablespoons ouzo
- 2 (180 g) packetsround waffles
- vanilla ice cream, to serve
- Place the sugar and water in a medium saucepan over a low heat and, stirring, cook for 3-4 minutes or until the sugar dissolves; increase the heat to high and bring to the boil; add the cherries, mint and ouzo; reduce the heat and simmer, stirring occasionally, for 5-6 minutes or until the syrup thickens slightly; remove the mint sprig and discard.
- Warm the waffles in a toaster, divide the waffles among serving plates, top with ice cream and spoon over the cherries and syrup and serve immediately.
caster sugar, water, frozen cherries, mint, ouzo, packetsround waffles, vanilla ice cream
Taken from www.food.com/recipe/ouzo-poached-cherries-with-waffles-139444 (may not work)