Mustard-Glazed Carrots

• 1 pkg. (10 oz.) frozen baby carrots Target 2 lb For $3.00 thru 02/06
• 2 Tbsp. GREY POUPON Savory Honey Mustard
• 1 Tbsp. chopped fresh dill or parsley
• 1 Tbsp. margarine or butter, melted

1. Cook carrots as directed on package.
2. Meanwhile, mix remaining ingredients until well blended.
3. Drain carrots; place in medium bowl.
4. Add mustard mixture; toss to coat.

poupon, dill, margarine

Taken from www.kraftrecipes.com/recipes/mustard-glazed-carrots-56450.aspx (may not work)