Easy Chicken Parmesan

• crushed Ritz cracker
• 2 eggs
• 4 boneless skinless chicken breasts
• tomato sauce
• mozzarella cheese (sliced or shredded)
• parmesan cheese

1. Dip chicken breasts in the egg then into the Ritz crackers.
2. Make sure they are well coated.
3. Bake in 375F oven for 10- 15 minutes depending on the thickness of the breast.
4. Remove from oven, turn, spread about 1 or 2 tbsp of tomato sauce on each breast.
5. Sprinkle with parmesan cheese.
6. Cover with foil and bake for 15 minutes.
7. Remove from oven- remove foil.
8. Sprinkle mozzarella cheese on top.
9. Return to oven and bake until cheese is melted.

cracker, eggs, chicken breasts, tomato sauce, mozzarella cheese, parmesan cheese

Taken from www.food.com/recipe/easy-chicken-parmesan-22517 (may not work)