Shortbread Chocolate Chip Cookies Recipe

• 2 c. butter
• 2 c. powdered sugar
• 2 tbsp. vanilla
• 1/2 teaspoon salt, optional
• 4 1/2 c. flour
• 1 c. semi sweet chocolate chips (mini chips work well)

1. Cream butter and confectioners' sugar.
2. Add in vanilla, salt and flour till well blended.
3. Stir in chocolate chips.
4. Shape into 1 inch balls.
5. Flatten to 1 1/2 inch rounds with fork.
6. Bake at 350 degrees for 15 min.
7. Sprinkle with powdered sugar.
8. NOTE: Bottom of cookie should be light brown.
9. Do not let them get dark or possibly they will be hard.

butter, powdered sugar, vanilla, salt, flour, semi sweet chocolate chips

Taken from cookeatshare.com/recipes/shortbread-chocolate-chip-cookies-42549 (may not work)