Mark's Favorite Parmesan Bread

• 1 loaf French bread, UNSLICED
• 12 cup creamy caesar salad dressing (bottled or store bought)
• 12 cup fresh parmesan cheese, grated
• 14 cup butter, softened
• 4 tablespoons green onions, finely chopped
• 12 teaspoon garlic powder

1. Slice bread in half horizontally (this will give you a top and a bottom).
2. In a small bowl, combine the salad dressing, cheese, butter, onion and garlic powder.
3. Mix well.
4. Place a layer of the spread on each side (inside) of the bread.
5. Place the bread in foil and heat for 10 minutes.
6. Remove foil and bake for an additional 3 minutes if you like your bread crispy.
7. Serve warm.

bread, caesar salad dressing, parmesan cheese, butter, green onions, garlic

Taken from www.food.com/recipe/marks-favorite-parmesan-bread-188410 (may not work)