Baked Cannellini Beans Recipe

• 1 x Yellow onion, minced
• 4 x Strips thick-sliced bacon, diced
• 2 Tbsp. Molasses
• 2 Tbsp. Brown sugar
• 1 Tbsp. Dry mustard
• 1 c. Beer
• 4 c. Cannellini Beans Master Recipe Salt and pepper, to t

1. THIS IS A LEFT-OVER RECIPE FOR USE WITH THE AROMATIC CANNELLINI BEANS
2. Combine onion and bacon in an ovenproof frying pan.
3. Cook, stirring, till bacon is golden brown, about 7 min.
4. Stir in molasses, brown sugar, mustard and beer.
5. Add in beans and bring to a boil, stirring.
6. remove from heat and season generously with salt and pepper.
7. Transfer to a preheated 375F oven and bake, uncovered, for 25 min.
8. NOTES : Serve with grilled sausages (or possibly warm dogs) and cole slaw; follow with apple pie a la mode.

yellow onion, bacon, molasses, brown sugar, mustard, beans

Taken from cookeatshare.com/recipes/baked-cannellini-beans-74152 (may not work)