Barbecued Grilled Chicken And Fruit Salad

• 4 boneless skinless chicken breast halves (about 1-1/4 lb.)
• KRAFT Original Barbecue Sauce
• 1 pkg. (10 oz.) mixed salad greens
• 1 pt. strawberries, cut in half Safeway 1 lb For $3.99 thru 02/09
• 1/2 cantaloupe, peeled, sliced
• KRAFT Classic Ranch Dressing

1. Place chicken on greased grill over medium-hot coals.
2. Grill 20 minutes or until cooked through, turning and brushing occasionally with barbecue sauce.
3. Cut into strips.
4. Arrange greens and fruit on serving plate.
5. Place chicken over greens.
6. Serve with dressing.

chicken breast halves, barbecue sauce, strawberries, cantaloupe, dressing

Taken from www.kraftrecipes.com/recipes/barbecued-grilled-chicken-fruit-salad-53203.aspx (may not work)