Fiesta Dip

• 1 package Velveeta cheese
• 2 cans chili (no beans)
• 1 jar salsa (i used corn & black bean salsa)

1. Put all ingredients into crockpot and turn on high for about 1 1/2 hours then turn to low to keep warm until guests arrive.
2. I should note I started this on low, checked on it and then turned to high-- left for about an hour-- then turned to low again-- so adjust accordingly.

velveeta cheese, chili, salsa

Taken from www.food.com/recipe/fiesta-dip-53069 (may not work)