Strawberry Poppers

• 24 medium fresh strawberries, hulled
• 14 cup light cream cheese, softened
• 1 tablespoon jalapeno pepper, finely chopped
• 1 teaspoon lime zest, grated
• 12 teaspoon chili powder
• 14 cup fresh parsley or 12 cup fresh cilantro, chopped

1. Wash strawberries and pat dry.
2. Use a tiny spoon to hollow out berries.
3. Set aside.
4. In a smalll bowl, Stir together cream cheese, jalapeno pepper, lime zest and chili powder.
5. Taste and add more jalapeno and chili powder if desired.
6. Using a piping bag, with large star tip.
7. Pipe cheese mixture into strawberries to fill centers.
8. Dip cheese end of berries in parsley.
9. Refrigerate for up to 1 hour before serving.

fresh strawberries, light cream cheese, jalapeno pepper, lime zest, chili powder, parsley

Taken from www.food.com/recipe/strawberry-poppers-337189 (may not work)