Chicken & Rice Salad

• 1 tablespoon olive oil
• 1 tablespoon balsamic vinegar
• 12 tablespoon lemon juice
• 12 teaspoon ground ginger
• 14 teaspoon turmeric
• 14 teaspoon cumin
• 14 teaspoon salt
• 14-12 onion, finely chopped
• 1 roma tomato, diced
• 1 cup cooked skinless chicken breast, diced
• 1 (15 ounce) can chickpeas, drained and rinsed
• 1 -1 12 cup cooked rice, cooled

1. Mix the ingredients for the dressing together in a small bowl, set aside.
2. Place the salad ingredients in a medium glass bowl.
3. Pour the dressing over top then stir until well blended.
4. Serve cooled or at room temperature.

olive oil, balsamic vinegar, lemon juice, ground ginger, turmeric, cumin, salt, onion, roma tomato, chicken, chickpeas, rice

Taken from www.food.com/recipe/chicken-rice-salad-419597 (may not work)