Mocha Truffle Cookies

• 1/2 c. butter or margarine
• 1/2 c. chocolate chips
• 1 Tbsp. instant coffee crystals
• 3/4 c. sugar
• 3/4 c. brown sugar, packed
• 2 eggs
• 2 tsp. vanilla
• 2 c. flour
• 1/3 c. cocoa
• 1/2 tsp. baking powder
• 1/4 tsp. salt
• 1 c. chocolate chips

1. In a large pan, melt margarine or butter and 1/2 cup chocolate chips over low heat.
2. Remove from heat.
3. Stir in coffee crystals; cool 5 minutes.
4. Stir in sugars, eggs and vanilla.
5. In a medium mixing bowl, combine flour, cocoa powder, baking powder and salt; stir into coffee mixture.
6. Stir in 1 cup chocolate chips.
7. Drop dough by rounded tablespoonfuls onto lightly greased cookie sheets. Bake in a 350u0b0 oven for 10 minutes.
8. Let cool 1 minute before removing from sheet.
9. Cool.
10. Makes 30 cookies.

butter, chocolate chips, instant coffee crystals, sugar, brown sugar, eggs, vanilla, flour, cocoa, baking powder, salt, chocolate chips

Taken from www.cookbooks.com/Recipe-Details.aspx?id=237219 (may not work)