Peach and Heirloom Tomato Salad
- 2 each peaches (500 grams)
- 2 each heirloom tomatoes (500 grams)
- 1/4 each red onion thinly sliced (30 grams)
- 1 tbsp orange juice
- 2 tbsp extra virgin olive oil
- 2 tbsp basil freshly torn
- 2 tsp mint freshly torn
- 1 each salt and pepper to taste
- Combine sliced peaches, red onion and tomatoes cut in chunks.
- Add freshly torn basil and mint, olive oil, orange juice, salt and pepper to taste.
- Gently stir to combine.
- Any combination of heirlooms adds great flavor and color to this dish.
peaches, tomatoes, red onion, orange juice, extra virgin olive oil, mint freshly, salt
Taken from cookpad.com/us/recipes/356651-peach-and-heirloom-tomato-salad (may not work)