Indian Green Chutney

• 1 large bunch cilantro top, about 3 cups
• 1 cup mint leaves, loosely packed
• 1 tbsp honey, I prefer raw honey
• 6 clove garlic
• 1 large Serrano pepper, stemmed.. but with seeds.. add more if you dare
• 1/2 cup fresh lime juice
• 1 tsp ground cumin
• 1 tsp ground ginger
• 1 tsp salt
• 1 olive oil as needed

1. combine ingredients in a blender, drizzle enough oil while push8ng herbs to the blades until a pesto like consistency
2. great to serve with naan, meats, fish.
3. accompanied well with some Greek yogurt

cilantro, mint, honey, clove garlic, serrano pepper, lime juice, ground cumin, ground ginger, salt, olive oil

Taken from cookpad.com/us/recipes/363372-indian-green-chutney (may not work)