Nutella mush

• 5 packages small marie cookies (or any tea bisquits) but not digestive.
• 1 can sweetened condensed milk
• 1 can thick cream (this is not a liquid)
• 1 small jar of nutella
• 1 cup of crushed nuts or toffee bits

1. Finely crush cookies in food processor
2. add sweetened milk and thick cream to the cookies and mix.
3. This should be kinda gooey looking not dry .
4. You may need to add more sweetened milk.
5. You have to mix it really good.
6. put in freezer for about and hour or 2 .
7. now spread the nutella on top and then sprinkle with crushed nuts or fine toffee bits.
8. ENJOY :)

marie cookies, condensed milk, cream, nutella, nuts

Taken from cookpad.com/us/recipes/353146-nutella-mush (may not work)