Sweet and Savory Ribs

• 1 rack Ribs Pork Or Beef
• 1 cup Light Brown Sugar
• 2 teaspoons Kosher Salt
• 2 teaspoons Onion Powder
• 2 teaspoons Garlic Powder
• 1 teaspoon Black Pepper
• 1 teaspoon Red Pepper
• 1 Tablespoon Worcestershire Sauce

1. Mix all ingredients well in a bowl.
2. Cover the ribs with the rub on both sides.
3. Wrap tightly in foil and place in a 400-degree oven and bake for 30 minutes.
4. Cut a slit in the top of the foil and smear with your favorite BBQ sauce (mine is Sweet Baby Rays Barbecue Sauce!).
5. Bake for another 7 minutes.
6. Let the rib rest for about 10 minutes before cutting!
7. These ribs are guaranteed to be a family favorite.

rack, light brown sugar, kosher salt, onion powder, garlic, black pepper, red pepper, worcestershire sauce

Taken from tastykitchen.com/recipes/main-courses/sweet-and-savory-ribs/ (may not work)