Quick 'n Easy Red Pepper Dip

• 1 jar (500 mL) roasted red peppers, drained
• 1 cup Kraft Mayo Calorie-Wise Mayonnaise Type Dressing
• 2 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09
• 1/8 tsp. hot pepper sauce
• Triscuit Thin Crisps Original Crackers

1. Blend all ingredients except crackers in blender until smooth.
2. Spoon into tightly covered container.
3. Refrigerate several hours or until chilled.
4. Serve with the crackers.

red peppers, mayonnaise, lemon juice, hot pepper sauce, crackers

Taken from www.kraftrecipes.com/recipes/quick-n-easy-red-pepper-dip-112995.aspx (may not work)