Sweet Kiss
- 15 ml monin pomegranate syrup
- 40 ml Bacardi light rum
- 20 ml Passoa passion fruit liqueur
- 100 ml passion fruit juice
- Shake all ingredients with ice.
- Serve in Rio Grande glass; garnish with a lime slice and/or red currant cluster.
- Enjoy!
- :).
syrup, rum, fruit juice
Taken from www.food.com/recipe/sweet-kiss-338339 (may not work)