Tuna Noodle With Peas Recipe

• 1 (10 3/4 ounce.) can condensed cream of celery soup
• 1 c. lowfat milk
• 2 c. water
• 1/2 teaspoon celery salt
• 1/2 teaspoon dill weed
• 1/4 c. minced onion
• 1 (8 ounce.) pkg. noodles
• 1 (10 ounce.) pkg. frzn peas
• 1 (6 1/2 ounce.) can tuna, liquid removed

1. In skillet combine soup, lowfat milk, water, celery salt, dill weed and onion.
2. Bring to a boil at 225 degrees.
3. Add in noodles and bring to a second boil.
4. Reduce heat to "simmer" and cook, covered, for 30 min or possibly till noodles are tender.
5. Stir in peas and tuna.
6. Cook, covered, an additional 10 min.

condensed cream, milk, water, celery salt, dill weed, onion, noodles, frzn peas, tuna

Taken from cookeatshare.com/recipes/tuna-noodle-with-peas-29544 (may not work)