Fiesta Nacho Casserole
- 3 c. rotisserie chicken breast meat
- 2 large tomatoes
- 1 c. carrots
- 1 c. corn kernels
- 1/2 c. salsa verde
- 2 clove garlic
- 1 tsp. chili powder
- 3 oz. baked whole-grain tortilla chips
- 1/2 c. crumbled feta cheese
- Cilantro leaves
- Hot pepper sauce
- Preheat oven to 400 degrees F. Spray 2-quart baking dish with nonstick cooking spray.
- In large bowl, combine chicken, tomatoes, carrots, corn, salsa verde, garlic, and chili powder.
- In baking dish, arrange one-third of chips; top with half of chicken mixture, then half of feta; repeat layering.
- Arrange remaining chips on top.
- Bake 20 minutes or until hot.
- Top with cilantro.
- Serve with hot pepper sauce.
rotisserie chicken, tomatoes, carrots, corn kernels, salsa verde, clove garlic, chili powder, tortilla chips, feta cheese, cilantro, pepper sauce
Taken from www.delish.com/recipefinder/fiesta-nacho-casserole-recipe-ghk0913 (may not work)