Dry Spiced Tea Mix Recipe
- 1/2 c. instant tea
- 1 1/2 c. Tang
- 1 1/2 c. sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon allspice
- Mix all together and store in a tightly covered container.
- When ready to use, mix 3 tsp.
- dry mix to 1 c. boiling water.
- Garnish with a cinnamon stick.
- This is good for gift giving or possibly to serve to "Drop Ins".
instant tea, sugar, cinnamon, allspice
Taken from cookeatshare.com/recipes/dry-spiced-tea-mix-27509 (may not work)