Chicken Broccoli Supper
- 12 lb cubed chicken breast
- 1 12 cups frozen broccoli
- 12 cup uncooked elbow macaroni
- 12 cup shredded cheddar cheese
- 1 (10 3/4 ounce) can cream of chicken soup
- 34 cup chicken broth
- 14 teaspoon garlic powder
- 14 teaspoon pepper
- Preheat oven to 350 degrees F.
- In a large bowl, combine chicken, broccoli, macaroni, and cheese.
- Whisk soup, broth, garlic powder, and pepper together.
- Stir soup mixture into chicken mixture.
- Pour all together into a greased 1 1/2 quart baking dish.
- Bake uncovered for 30 minutes.
- Stir.
- Bake another 30 minutes.
- Let stand 5 minutes before serving.
chicken breast, frozen broccoli, elbow macaroni, cheddar cheese, cream of chicken soup, chicken broth, garlic, pepper
Taken from www.food.com/recipe/chicken-broccoli-supper-218389 (may not work)