Polynesian Meatballs Any Night

• 1/2 cup KRAFT Spicy Honey Barbecue Sauce
• 1 can (20 oz.) pineapple chunks in juice, undrained
• 1 each green and red pepper, chopped Target 1 pkg For $2.99 thru 02/06
• 12 oz. frozen fully cooked meatballs
• 2 cups hot cooked long-grain brown rice

1. Mix barbecue sauce and pineapple chunks in large skillet.
2. Bring to boil on medium heat, stirring frequently.
3. Stir in meatballs and peppers; simmer on medium-low heat 15 min.
4. or until meatballs are heated through and peppers are crisp-tender, stirring occasionally.
5. Serve over rice.

barbecue sauce, pineapple, red pepper, meatballs, brown rice

Taken from www.kraftrecipes.com/recipes/polynesian-meatballs-any-night-177478.aspx (may not work)