BAKER'S Chocolate Swirl-Peppermint Bark
- 1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.), broken into pieces
- 1-1/2 pkg. (4 oz. each) BAKER'S White Chocolate (6 oz.), broken into pieces
- 1 cup crushed starlight mints
- Microwave chocolates in separate medium microwaveable bowls on HIGH 1-1/2 min.
- or until almost melted, stirring after 1 min.
- Stir until chocolates are completely melted.
- Drop spoonfuls of chocolate mixtures alternately onto waxed paper-covered baking sheet; swirl gently with knife.
- Sprinkle with crushed candy.
- Refrigerate 1-1/2 hours or until firm.
- Break into pieces.
chocolate, s white chocolate, mints
Taken from www.kraftrecipes.com/recipes/bakers-chocolate-swirl-peppermint-bark-158546.aspx (may not work)