Bush Tomato Dressing on a Bed of Greens
- 100 g bush tomatoes, Blanched
- 75 ml extra virgin olive oil
- 10 ml tarragon vinegar
- salt and pepper
- 4 basil leaves, chiffinade
- 1 head lettuce
- basil
- tarragon
- Puree tomatoes.
- Mix with tarragon vinegar then whisk in the extra virgin olive oil slowly, season and serve over greens mixed with basil.
bush tomatoes, olive oil, tarragon vinegar, salt, basil, head lettuce, basil, tarragon
Taken from www.food.com/recipe/bush-tomato-dressing-on-a-bed-of-greens-175062 (may not work)