Borscht Miriam

• 2 regular cans beets, sliced
• 1 regular can stewed tomatoes
• 12 quart buttermilk
• 2 tablespoons lemon juice
• 12 pint sour cream

1. Blend all the ingredients until smooth.
2. Serve as is or cool and serve.

regular, regular, buttermilk, lemon juice, sour cream

Taken from www.food.com/recipe/borscht-miriam-517660 (may not work)