Apple Cinnamon Cream Cheese Muffins
- 2 cups pancake mix
- 3/4 cup Almond Breeze Vanilla almondmilk
- 3/4 cup sugar
- 1/3 cup vegetable oil
- 1 teaspoon almond extract
- 1 teaspoon cinnamon
- 3/4 cup peeled, chopped green apple
- 1/3 cup dried cranberries (optional)
- 1/2 (8 ounce) package reduced-fat cream cheese, torn into 1/2-inch pieces
- chopped Blue Diamond(R) Honey Roasted Almonds
- Preheat oven to 375 degrees F and line 12 muffin cups with paper liners.
- Stir together pancake mix, Almond Breeze almondmilk, sugar, oil, extract, and cinnamon in a medium bowl. Lightly stir in apple, cranberries, and cream cheese. Spoon into prepared cups and sprinkle with almonds.
- Bake for 20 to 25 minutes or until a toothpick inserted into the center comes out clean. Let cool, then store in a covered container with a loose fitting lid.
pancake mix, almond breeze vanilla almondmilk, sugar, vegetable oil, almond, cinnamon, green apple, cranberries, cream cheese, honey
Taken from www.allrecipes.com/recipe/267810/apple-cinnamon-cream-cheese-muffins/ (may not work)