Steakhouse Salad

  1. Heat grill to medium heat.
  2. Mix first 3 ingredients.
  3. Grill steak 5 min.
  4. on each side or until medium doneness (160 degrees F), brushing occasionally with A.
  5. 1.
  6. Remove steak from grill; cover.
  7. Let stand 5 min.
  8. Cut steak across the grain into thin slices.
  9. Cover platter with lettuce; top with tomatoes, onions and meat.
  10. Drizzle with dressing mixture.
  11. Sprinkle with cheese.
  12. Serve immediately.

mayonnaise, horseradish, beef sirloin steak, original sauce, romaine lettuce, tomato, red onion, milk

Taken from www.kraftrecipes.com/recipes/steakhouse-salad-123048.aspx (may not work)

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