Tomato-Peach Spritzer

• 1 1/2 lb. yellow or red tomatoes, cored and cut into wedges (4 to 5 tomatoes)
• 2 peaches, peeled, pitted, and cut into wedges
• 1 1/2 tsp. grated fresh ginger (1 oz.)
• 2 cups ginger ale

1. Puree tomatoes, peaches, and ginger in blender or food processor until smooth.
2. Strain juice into pitcher, and discard solids.
3. Pour into 6 large glasses filled with ice.
4. Top each serving with 1/3 cup ginger ale.

red tomatoes, peaches, ginger, ginger ale

Taken from www.vegetariantimes.com/recipe/tomato-peach-spritzer/ (may not work)