Pesto Brie Melts

• 1 baguette
• 4 ounces sun-dried tomatoes
• 6 ounces pesto sauce
• 4 inches brie round

1. Slice baguette into 1/4" thick slices.
2. Top with a thin layer of pesto, sliced brie and top with a sun dried tomato.
3. heat in oven at 350 degrees for 7 minutes until brie is slightly melted.

baguette, tomatoes, pesto sauce

Taken from www.food.com/recipe/pesto-brie-melts-354759 (may not work)