Mandys spicy shredded chicken
- 5 large chicken breasts
- 1 envelope of taco seasoning
- 500 ml passatta ( tomato sauce)
- 250 ml water
- 2 tbsp ground cumin
- 2 tbsp cayenne pepper
- 1 tbsp onion powder
- 1 tbsp garlic powder
- 1 dried habenaro chilli( optional)
- It couldn't be easier add all ingredients into a pot give a good stir, bring to a boil ,then reduce on Ur lowest flame and cook for 2-3 hours until liquid has thickened and is coating the chicken.
- Remove chicken and shred ,put back in the thickened sauce and mix ,serve on burger bun, baps, crusty roll, or on top of homemade wedges.
chicken breasts, taco, water, ground cumin, cayenne pepper, onion, garlic, habenaro chilli
Taken from cookpad.com/us/recipes/360640-mandys-spicy-shredded-chicken (may not work)