Chik'n Chalupa

• 1 pkg. (10 oz.) frozen BOCA Spicy Chikn Veggie Patties
• 4 corn tostada shells (6 inch)
• 1 cup refried black beans, warmed
• 1 cup shredded lettuce
• 2 plum tomatoes, chopped
• 1/4 cup pitted black olives, sliced
• 1/4 cup shredded reduced-fat Cheddar cheese Target 2 For $5.00 thru 02/06
• 2 Tbsp. chopped onions

1. Cook chik'n patties as directed on package.
2. Cut each patty into quarters.
3. Spread tostada shells with beans.
4. Top with patties and remaining ingredients

veggie patties, corn tostada, black beans, shredded lettuce, tomatoes, black olives, shredded reducedfat, onions

Taken from www.kraftrecipes.com/recipes/chikn-chalupa-75694.aspx (may not work)