Chicken N Dumplins

• 1 whole chicken
• 1/2 stick butter
• 1 tbsp garlic powder
• 1/2 tsp black pepper
• 1 tbsp lemon pepper
• 1 tsp salt
• cup water
• 1 veggies

1. Put chicken in pot fill with water until the chicken is covered and then add butter and seasonings.
2. Boil until chicken is cooked.
3. Remove chicken and set to the side and let cool.
4. Add in frozen vegetables.
5. Remove skin from chicken and take chicken off bones, shred chicken and add to the pot.
6. Flatten out your biscuits from the can.
7. ( I like to mix of a separate batch of seasoning and add to biscuits).
8. tear up pieces of biscuit and add to the pot.
9. let it boil about 5 minutes then reduce heat to simmer and let it cook 10 to 15 minutes.
10. I save the chicken broth to use cooking another day

chicken, butter, garlic, black pepper, lemon pepper, salt, water, veggies

Taken from cookpad.com/us/recipes/356361-chicken-n-dumplins (may not work)