Cherry Russian Pie Recipe

• 2 c. flour
• 1 c. sugar
• 1/2 teaspoon baking soda
• 2 cans cherry pie filling
• 1 c. shortening
• 2 Large eggs
• 2 teaspoon vanilla

1. Mix flour, sugar and baking soda.
2. Add in shortening, Large eggs and vanilla.
3. Mix ingredients thoroughly.
4. Press mix into large pan.
5. Cover with cherry pie filling.
6. Bake at 325 degrees till done.
7. Cut recipe in 1/2 for a small pan.

flour, sugar, baking soda, cherry pie filling, shortening, eggs, vanilla

Taken from cookeatshare.com/recipes/cherry-russian-pie-17663 (may not work)