Bertha's Luscious Cabbage

• 1 head cabbage
• 3 slices bacon
• 14 green pepper
• 1 medium onion
• 1 cup water
• Lawry's Seasoned Salt (to taste)
• black pepper (to taste)
• Accent seasoning (to taste)
• 1 teaspoon sugar

1. Cut up bacon into 1 inch pieces.
2. Put in pan and begin to cook.
3. dice green pepper add to bacon.
4. slice onion add to bacon (you may want to microwave onion briefly to soften) Let mixture cook until bacon is mostly done.
5. Chop cabbage into preferred size (I like 1 to 2 inch pieces).
6. Add cup of water.
7. Add seasonings (to taste).
8. Add cabbage.
9. Bring to boil.
10. Lower to medium, cover and let simmer stirring periodically.
11. Cook to desired texture.
12. Enjoy!

cabbage, bacon, green pepper, onion, water, salt, black pepper, accent seasoning, sugar

Taken from www.food.com/recipe/berthas-luscious-cabbage-71532 (may not work)