Mom's T's Steak Soup

• 3 medium onions, sliced
• 1 garlic clove, chopped
• 3 tablespoons oil
• 1 teaspoon paprika
• 1 lb ground sirloin
• 40 ounces beef broth
• 34 teaspoon thyme, crushed
• 12 teaspoon salt
• 1 dash pepper
• 2 medium potatoes, cut into chunks
• 1 medium carrot, chopped
• 1 cup peas

1. Saute onions and garlic in oil until light brown.
2. Add paprika and cook 1 minute.
3. Stir in ground sirloin and brown a bit; skim off fat if needed.
4. Gradually add beef broth, thyme, salt, and pepper.
5. Cover and simmer 10 minutes.
6. Add potatoes, carrots, and peas.
7. Simmer 20 minutes or until veggies are soft.

onions, garlic, oil, paprika, ground sirloin, beef broth, thyme, salt, pepper, potatoes, carrot, peas

Taken from www.food.com/recipe/moms-ts-steak-soup-473137 (may not work)