Baked Fish in Mayo & Mustard

• 1 lb White Fish
• 3 tbsp Mayo
• 1 tsp Dry Mustard
• 1/2 cup Chopped Onion
• 1 dash Cayenne
• 1/8 tsp Dillweed

1. Preheat Oven to 400F
2. Place Fish in Lightly Greased Shallow Baking Dish
3. Combine Mayo, Mustard, Onion, Cayenne, and Dillweed in a Bowl until Blended
4. Spread Mixture Evenly onto the Fish
5. Bake at 400F for 18-22 Minutes until Fish Flakes Easily

white fish, mayo, mustard, onion, cayenne

Taken from cookpad.com/us/recipes/339883-baked-fish-in-mayo-mustard (may not work)