Super Fudge - Aka Rocky Road ! Starring Marshmallow !
- 5 ounces evaporated milk
- 1 23 cups sugar
- 12 teaspoon salt
- 2 12 cups miniature marshmallows, divided
- 1 12 cups semi-sweet chocolate chips
- 1 cup peanuts, divided
- 1 teaspoon vanilla
- Coat an 8 inch square baking dish with nonstick spray.
- In a large saucepan, combine evaporated milk, sugar, and salt over low heat.
- Bring to a boil and allow to boil for 5 minutes, stirring constantly.
- Remove saucepan from heat and add 2 cups marshmallows, chocolate chips, 3/4 c peanuts, and vanilla.
- Stir until marshmallows and chips are melted.
- Pour the mixture into the baking dish and top with remaining marshmallows and peanuts, gently pushing them into the fudge.
- Allow to cool until firm then cut into squares.
- Store airtight in the refrigerator.
milk, sugar, salt, marshmallows, semisweet chocolate chips, peanuts, vanilla
Taken from www.food.com/recipe/super-fudge-aka-rocky-road-starring-marshmallow-29213 (may not work)