Savory Tofu

• 2 (16 ounce) packageschinese firm tofu (16 oz each)
• 34 cup onion, chopped
• 14 cup tamari soy sauce
• 1 12 teaspoons parsley flakes
• 12 teaspoon granulated garlic
• 12 teaspoon basil
• 12 teaspoon ground fennel

1. Rinse and drain the tofu, and chop it into bite-sized cubes.
2. In a large mixing bowl, combine all the ingredients, then spread onto a lightly oiled cookie sheet.
3. Bake at 350 degrees for 45 minutes.

onion, soy sauce, parsley flakes, garlic, basil, ground fennel

Taken from www.food.com/recipe/savory-tofu-210938 (may not work)