Kielbasa-Bean Slow Cooker Soup'

• 58 ounces fat-free chicken broth, four 14 . 5 oz cans
• 16 ounces low- fat sausage, turkey, smoked or 16 ounces low-fat kielbasa, cut in half lengthwise and then sliced
• 15 ounces cannned pinto beans, rinsed and drained
• 15 ounces canned black beans, rinsed and drained
• 4 medium carrots, chopped
• 3 medium celery, stalks, chopped
• 1 large onion, chopped
• 1 teaspoon thyme
• 14 12 ounces canned diced tomatoes, undrained I like to use rotelle with green chili's

1. Mix all ingredients, in a 5-6quart slow cooker (crockpot).
2. cover and cook on low-heat setting at least 6 hours or until beans are tender.

chicken broth, sausage, pinto beans, black beans, carrots, celery, onion, thyme, tomatoes

Taken from www.food.com/recipe/kielbasa-bean-slow-cooker-soup-385030 (may not work)