Cheddar-Green Bean Casserole
- 1 cup sour cream
- 1 cup Cracker Barrel Shredded Old Cheddar Cheese
- 1/2 cup Kraft 100% Parmesan Grated Cheese
- 1/2 cup Miracle Whip Original Spread
- 2 cloves garlic, minced
- 6 cups frozen green beans, thawed, drained
- 26 rich round crackers, crushed (about 1 cup)
- 1 Tbsp. butter, melted
- Heat oven to 350 degrees F.
- Combine first 5 ingredients in large bowl.
- Add beans; mix lightly.
- Spoon into 13x9-inch baking dish sprayed with cooking spray.
- Mix cracker crumbs and butter; sprinkle over bean mixture.
- Bake 25 min.
- or until heated through.
sour cream, cheddar cheese, cheese, miracle, garlic, frozen green beans, crackers, butter
Taken from www.kraftrecipes.com/recipes/cheddar-green-bean-casserole-189615.aspx (may not work)