Cherry Almond Ham Glaze Recipe

• 1 (12 ounce.) jar cherry preserves
• 1/4 c. vinegar
• 2 tbsp. corn syrup
• 1/4 teaspoon grnd cinnamon
• 1/4 teaspoon grnd cloves
• 1/4 teaspoon grnd nutmeg
• 1/3 c. slivered almonds
• 3 tbsp. water

1. In a saucepan, combine all ingredients except almonds and water.
2. Bring to a boil.
3. Reduce heat; simmer 2 min, stirring frequently.
4. Stir in the almonds.
5. About 15 min before ham is done, spoon 1/4 to 1/3 c. glaze over ham.
6. Repeat if you like.
7. Stir water into remaining glaze; heat through and serve with ham.
8. Makes 1 1/2 c. glaze.

cherry preserves, vinegar, corn syrup, cinnamon, cloves, grnd nutmeg, almonds, water

Taken from cookeatshare.com/recipes/cherry-almond-ham-glaze-25211 (may not work)