Brewed Iced Tea With Lemon

• 2 quarts water
• 3 (2 g) bags black tea
• 12 cup unbleached cane sugar
• 12 cup lemon juice

1. In a teapot or large saucepan heat water until boiling.
2. Steep tea bags in water for 2 hours.
3. Add lemon juice and sugar to a 2 quart pitcher.
4. Pour tea into pitcher and mix thoroughly.
5. Set in refrigerator to chill.

water, black tea, cane sugar, lemon juice

Taken from www.food.com/recipe/brewed-iced-tea-with-lemon-287331 (may not work)