Green Bean Casserole

• 6 tablespoons butter
• 4 tablespoons flour
• 2 teaspoons salt
• 12 teaspoon pepper
• 2 teaspoons sugar
• 1 teaspoon onion
• 2 cups sour cream
• 24 ounces green beans
• 1 lb cheddar cheese
• 1 cup corn flake crumbs

1. Melt 4 tbls butter.
2. Add flour.
3. Remove from heat.
4. Add seasonings and sour cream.
5. Fold in beans.
6. Place in 9" x 13" casserole dish.
7. Cover with grated cheese.
8. Melt 2 tbls butter.
9. Mix with corn flake crumbs.
10. Cover cheese with crumbs.
11. Bake at 350 for 30 minutes.

butter, flour, salt, pepper, sugar, onion, sour cream, green beans, cheddar cheese, corn flake crumbs

Taken from www.food.com/recipe/green-bean-casserole-267448 (may not work)