Yam Bake a la Orange

• 2 lg. yams, boiled, peeled and sliced 1/4-inch thick
• 2 oranges, peeled and sliced
• 3/4 cup California Dried Figs, sliced crosswise into fourths
• 1/4 cup walnut pieces
• 1/4 cup margarine, melted
• 2 tbsp. honey
• 1 tsp. orange peel, grated

1. Arrange yam slices, oranges and figs in an 8-inch round baking pan.
2. Sprinkle with walnuts.
3. Combine melted margarine, honey and orange peel.
4. Pour over all.
5. Cover with foil; bake in a 350F.
6. oven for 30 minutes, until bubbly.

yams, oranges, california dried, walnut pieces, margarine, honey, orange peel

Taken from www.foodgeeks.com/recipes/4617 (may not work)